Our Story
Crafted with Love, Served with Pride
From our family kitchen to your most cherished celebrations — Asher Cuisine Catering brings warmth, tradition, and culinary excellence to every table.
How It All Began
Asher Cuisine Catering Services was born from a deep love of food and community. Founded by Nanette, a passionate chef with roots in Liberian and Southern American culinary traditions, the company started as a way to share the flavors of home with the world.
What began as intimate family gatherings and neighborhood events quickly grew into a full-service catering operation serving weddings, corporate events, and private celebrations across the Dallas-Fort Worth area.
Every dish we prepare carries the spirit of our heritage — bold spices, slow-cooked comfort, and the kind of care that only comes from cooking for people you love.
What We Stand For
Our Core Values
Made with Love
Every dish is prepared with genuine care and attention, as if we were cooking for our own family.
Uncompromising Quality
We source the finest ingredients and apply time-honored techniques to deliver exceptional results every time.
Community First
We believe food brings people together. Our mission is to create moments of joy and connection at every event.
Cultural Richness
Our menus celebrate the diversity of Liberian, Southern, and American cuisines — a tapestry of flavors and traditions.
Meet the Chef
The Heart Behind the Kitchen
Nanette
Founder & Executive Chef
Nanette brings decades of culinary passion to every event. Trained in both traditional Liberian cooking and classic American cuisine, she leads every catering engagement with creativity, precision, and an infectious love for feeding people well.
